Wednesday, October 14, 2009

Serenade of the seas 2


Serenade of the seas
anchored at a port of call



Sunset on the horizon



On the way to dinner




Our table



Formal dinner night



The ladies dressed up for the night



The gentlemen from Malaysia



All the cooks and waiters serving
at the Reflections ( the main dinner hall )
gave an unforgettable rendition

on the last night of
our
cruise journey



Puno from South Africa was the
assistant waiter at our table



Gener who hails from the Philippines
was the head waiter serving at our table
throughout the whole
duration of the cruise



Snails ( Escargot ) as appetizer



We had tiger prawns
for dinner
on one of the nights



Lamb shank




On another occasion
we were served lobster



Dessert served at dinner



The main theater in the ship



Broadway music and dance




Theatrical singing



Champagne bar



Varieties of champagne



A decorative hanging structure
which serves as an indicator
to the degree of rocking
of the ship in the rough sea



A session of auction of art pieces
was to take place
at the lobby in the Centrum


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